Sugar Industry Equipment Design and Drawing Online Calculator
In this article provided a little bit information regarding the opportunities and benefits while switching over to direct (human) consumption of raw sugar production in place of Plantation white sugar Opportunities and Need for Switching over to Raw Sugar Production from White Sugar Plantation of sugarcane is high then production of white sugar will be […]
How to make brown sugar or soft sugar Brown sugar or soft sugar : a) Brown sugar is a value-added specialty product that wide popularity in North America. The name is derived from the texture or mouth feels of the product which should be smooth and velvety as opposed to the hard, gritty feel of […]
How to Make Jaggery (Organic and Commercial) from sugar cane Jaggery (Gur): Manufacturing of Jaggery is from sugar cane followed by clarification and concentration process. It is Uncentrifuged sugar (i.e. Without separation of molasses) with minimum sucrose of 70% to 80% by mass. It is also called a Gur. Flow Chart for Jaggery Making Process: […]